Október Kaldi
Október Kaldi is a seasonal beer. It was chosen the best beer at the beer festival in Hólar in 2012.
Flavour: medium body, malt, caramel og light bitterness
Food: Goes well with most food but specially smoked meat and fish.
Ingredients
Malt: 3 types of malted barley
Hops:
Bitterness: Sladek
Aroma: Wakatu
Yeast: Ale yeast – S-04
Unpasteurized. Without preservatives and added sugar
- 5,2% alcohol
- 330 ml
